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Ontario College Certificate in Culinary Skills
We provide Ontario College Certificate in Culinary Skills. We will wholeheartedly provide you with the best quality educational resources and support. We are committed to helping every student achieve greater success in this professional field and lay a solid foundation for future career development.
Ontario College Certificate in Culinary Skills

  

About the course

Being a top chef goes beyond loving food. It?s about appreciating the soil and sunshine, how food is grown and what it takes to run a business. It means taking creative risks and constantly adapting. If this is the career of which you?ve been dreaming, start creating now in Loyalist?s on-campus gourmet restaurant, Resto 213. This program will be delivered in a hybrid format in the Fall semester. There?s no life like the one of a chef and the opportunities are limitless. ? Culinary Management graduates are prepared to work as cooks and apprentices in their choice of establishment around the world. ? Opening a restaurant is a high-risk venture. A diploma from Loyalist will prepare you to pursue your dreams with solid skills in culinary technique, marketing and leadership. ? Diploma graduates complete the in-class requirements for apprenticeship training. ? Following completion of on-the-job apprenticeship outcomes, graduates are qualified to write the exam for Interprovincial Red Seal Certification ? an internationally recognized standard of quality. Scholarships - View all scholarships Internships

  

Start dates and prices

Course fees are indicative and should be used as a guide. Speak to a counsellor to get an accurate price.

  Duration: 1 Year(s)Fees: Not available

Intake Location
Winter (January), 2024 Belleville
Fall (September), 2024 Belleville
Winter (January), 2025 Belleville
Fall (September), 2025 Belleville
Winter (January), 2026 Belleville

  

How to apply

Entry requirements for Loyalist College of Applied Arts and Technology

Required academic preparation

  OSSD/OSSGD or equivalent with courses at the general, advanced, (C), (U) or (M) level, AND

  Grade 12 English (C) level or equivalent

  Mature applicant

  Recommended academic preparation

  Grade 12 Mathematics

  Advanced standing

  OYAP Cook Level 1 graduates with an overall B average are eligible for direct entry to semester two.

  Individuals who have attained the Interprovincial Red Seal for Cooks will be granted full credit for year one and are eligible for direct entry to year two of the diploma program.

  Applicants with prior learning or significant related experience may be eligible for advanced standing through Prior Learning Assessment and Recognition.

  International applicants must provide proof of academic standing equivalent to the Ontario Secondary School Diploma (OSSD) (Grade 12)

  IELTS - 6.0 overall with a minimum score of 5.5 in each section,

  TOEFL iBT - 80 iBT internet-based test with minimums of 20)

  TOEFL PBT - 550

  

English language requirements

  6.0

  Overall IELTS band score

  Book IELTS

  About IELTS

  Practice and prepare

  TOEFL Internet based overall score: 80.0

  

Application deadline:

This date isn’t available – speak to an IDP counsellor to get detailed information.

  

Further information

Career outcomes

  

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