About the course

Start your career as a nutrition professional in the food sector with our MSc Nutrition and Food Science.

　　This course is accredited by the Association for Nutrition (AfN), the independent regulator for Registered Nutritionists.

　　After graduating you will be eligible to apply to become a Registered Associate Nutritionist with the AfN. This is via the direct entry pathway, and will strengthen your status as a nutrition professional.

　　The government’s key requirement of the food sector, to provide nutritious food, encourages experts from industry and academia to work together to improve food standards. Your studies will explore the scientific aspects of food and nutrition, and assess the wider implications of diet on health and wellbeing. Scholarships - View all scholarships Internships

Start dates and prices

Course fees are indicative and should be used as a guide. Speak to a counsellor to get an accurate price.

　　Duration: 1 Year(s)Fees: Not available

Intake	Location
Autumn (September), 2024	Reading
Autumn (September), 2025	Reading
Autumn (September), 2026	Reading

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