About the course
If you have a strong passion and interest in food then this culinary arts course is for you. This course will appeal to students who want to make a career for themselves in the hospitality industry. The course is a very dynamic and hands on, which combines theory and practical subjects to equip you for the world of cooking. The hospitality industry is one that is evolving all the time and is very rewarding. This programme will prepare you to work as a professional chef in the tourism and hospitality sector. This programme teaches students how to cook, prepare and serve food.
Each class will teach you specific skills, beginning with basic ingredient identification. Our culinary arts lecturers will help you train your senses, guiding you through an incredible range of tastes and flavours from herbs and condiments to vegetables and meats. Scholarships - View all scholarships Internships
Start dates and prices
Course fees are indicative and should be used as a guide. Speak to a counsellor to get an accurate price.
Duration: 2 Year(s)Fees: Not available
Intake |
Location |
September, 2024 |
Athlone |
How to apply
Entry requirements for Technological University of the Shannon: Midlands Midwest
Grade O6 at ordinary level in five subjects in the Leaving Certificate examination. One of these subjects must be English.
QQI (FETAC)
Any QQI level 5 qualification is acceptable.
Minimum IELTS 5.5 with no Band less than 5.0
English language requirements
5.5
Overall IELTS band score
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Application deadline:
This date isn’t available – speak to an IDP counsellor to get detailed information.
Further information
Career outcomesIf you aren’t eligible for the above entry requirements, you might want to explore pathway options at Technological University of the Shannon: Midlands Midwest. If you want to find out more, please speak to our counsellors.
Pathway options to study at this institution
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