About the course

The Diploma in Hospitality represents a qualification that is based on very sophisticated technical applications involving competencies requiring increased theoretical knowledge, applied in a non-routine environment and which involves team leadership, management and increased responsibility for better outcomes. It reflects the role of a Manager, Chef and Sous Chef. The course is delivered face-to-face through classroom-based learning as well as our on-campus commercial kitchens. A range of methods will assess you throughout your studies, including practical observation, knowledge testing, and assignments. Scholarships - View all scholarships Internships

　　

Start dates and prices

Course fees are indicative and should be used as a guide. Speak to a counsellor to get an accurate price.

　　Duration: 6 Month(s)Fees: Not available

Intake	Location
Term 1 (February), 2024	Melbourne
Term 1 (February), 2024	Brisbane
Term 2 (April), 2024	Brisbane
Term 2 (April), 2024	Melbourne
Term 3 (July), 2024	Melbourne
Term 3 (July), 2024	Brisbane
Term 4 (October), 2024	Melbourne
Term 4 (October), 2024	Brisbane
Term 2 (April), 2025	Melbourne
Term 2 (April), 2025	Brisbane
Term 4 (October), 2025	Melbourne
Term 4 (October), 2025	Brisbane
Term 2 (April), 2026	Melbourne
Term 2 (April), 2026	Brisbane
Term 4 (October), 2026	Melbourne
Term 4 (October), 2026	Brisbane

　　

How to apply

Application deadline:

This date isn’t available – speak to an IDP counsellor to get detailed information.

　　

Further information

Career outcomesIf you aren’t eligible for the above entry requirements, you might want to explore pathway options at Academia International. If you want to find out more, please speak to our counsellors.

　　Pathway options to study at this institution

　　

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