About the course

Diploma of Hospitality Management is a nationally recognised qualification. The qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions. This qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager. The diversity of employers includes restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multiskilling and for specialisation in accommodation services, cookery, food and beverage and gaming. Scholarships - View all scholarships Internships

　　

Start dates and prices

Course fees are indicative and should be used as a guide. Speak to a counsellor to get an accurate price.

　　Duration: 2 Year(s)Fees: Not available

Intake	Location
December, 2023	Sydney
Term 1 (January), 2024	Sydney
Term 1 (January), 2024	Brisbane City
Term 2 (April), 2024	Sydney
Term 2 (April), 2024	Brisbane City
Term 3 (July), 2024	Sydney
Term 3 (July), 2024	Brisbane City
Term 4 (October), 2024	Sydney
Term 4 (October), 2024	Brisbane City
Term 2 (April), 2025	Sydney
Term 3 (July), 2025	Sydney
Term 4 (October), 2025	Sydney

　　

How to apply

Application deadline:

This date isn’t available – speak to an IDP counsellor to get detailed information.

　　

Further information

Career outcomes

　　

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