About the course

Develop the versatile culinary skills you need to excel in this dynamic and increasingly sophisticated industry. Through the Culinary Arts program, you?ll explore the latest culinary and restaurant-management trends in the heart of Winnipeg?s restaurant scene. You?ll build a versatile set of practical knowledge and learn to use state-of-the-art equipment and industry-standard techniques safely and efficiently through a blend of theoretical learning, co-op experience and work-integrated learning labs.

　　Certificate: The first year of this program focuses on preparing you for a career in the culinary industry. You will develop fundamental techniques, knowledge and safety skills and explore basic business, communication and collaboration skills.

　　Diploma: The second year of this program focuses on advancing your skills and building a wide array of work experience. You will explore contemporary trends in cooking and management and gain practical work experience serving and preparing Canadian cuisine in Jane?s fine dining restaurant.

　　In this program, you?ll explore local and international culinary trends and build a versatile set of skills through our blend of co-op opportunities, work-integrated learning labs and classes. Explore fundamental culinary theories and develop essential knife, safety and sanitation skills through cold food preparation and baking. Build on your foundational knowledge, gain practical experience and develop collaboration skills while serving guests in our Short Order Lab. Gain real work experience by completing a co-op placement with one of our partner restaurants. Choose to graduate with a certificate or continue in a diploma program. Continue studying classical culinary techniques and test your skills with contemporary menus at Jane?s, RRC Polytech?s fine-dining restaurant. Complete your study of contemporary cuisine and continue sharpening your skills, serving customers and building work experience at Jane?s. Build on your experiential learning, meet potential employers, expand your professional network and complete a final co-op placement. Graduate with a diploma. Scholarships - View all scholarships Internships

　　

Start dates and prices

Course fees are indicative and should be used as a guide. Speak to a counsellor to get an accurate price.

　　Duration: 2 Year(s)Fees: Not available

Intake	Location
Winter (January), 2024	Winnipeg
Fall (August), 2024	Winnipeg
Winter (January), 2025	Winnipeg
Fall (August), 2025	Winnipeg
Winter (January), 2026	Winnipeg

　　

How to apply

Entry requirements for Red River College

The regular admission requirement for all College programs (excluding upgrading and integrated programs and those programs requiring post-secondary education) is a Manitoba Grade 12 or Mature Student High School Diploma with the necessary program-related course pre-requisites. International English Language Testing System (IELTS - Academic): Listening 6.5, Speaking 6.5, Reading 6.5, Writing 6.0, TOEFL: minimum total score of 80 (IBT)

　　

English language requirements

　　6.5

　　Overall IELTS band score

　　Book IELTS

　　About IELTS

　　Practice and prepare

　　TOEFL Internet based overall score: 80.0

　　

Application deadline:

This date isn’t available – speak to an IDP counsellor to get detailed information.

　　

Further information

Career outcomesIf you aren’t eligible for the above entry requirements, you might want to explore pathway options at Red River College. If you want to find out more, please speak to our counsellors.

　　Pathway options to study at this institution

　　

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