You will complete 48 service periods in a commercial kitchen and master a variety of food and preparation techniques, opening up a world of opportunity to start your career in commercial cookery.
Once you have graduated, you may wish to further your study by moving on to a higher qualification, or take the skills you have learnt and start your dream career
This qualification reflects the role of cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities. Completion of this qualification contributes to recognition as a trade cook. This qualification provides a pathway to work as a cook in organisations such as restaurants, hotels, clubs, pubs, cafes, and coffee shops Scholarships - View all scholarships Internships
Duration: 40 Week(s)Fees: Not available
Intake | Location |
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Open intake available throughout 2023 | Southport |
Open intake available throughout 2023 | Southport |
Open intake available throughout 2023 | Ashmore |
Open intake available throughout 2023 | Spring Hill |
Open intake available throughout 2024 | Southport |
Open intake available throughout 2024 | Southport |
Open intake available throughout 2024 | Spring Hill |
Open intake available throughout 2024 | Ashmore |
Open intake available throughout 2025 | Southport |
Open intake available throughout 2025 | Spring Hill |
Open intake available throughout 2025 | Southport |
Open intake available throughout 2025 | Ashmore |
Pathway options to study at this institution