About the course

This qualification reflects the role of commercial cooks who use a wide range of cookery skills. They use discretion and judgement and have a sound knowledge of kitchen operations. Students work with some independence and under limited supervision and may provide operational advice and support to team members. For those students undertaking the Certificate III in Commercial Cookery who also wish to qualify for the Trade Certification the process of qualifying with trade equivalence may take up to 3 years, however students who are employed throughout this time in the industry may be able to fast track. Scholarships - View all scholarships Internships

　　

Start dates and prices

Course fees are indicative and should be used as a guide. Speak to a counsellor to get an accurate price.

　　Duration: 1 Year(s)Fees: Not available

Intake	Location
Term 1 (March), 2024	North Rockhampton
Term 1 (March), 2024	Mackay Ooralea
Term 2 (July), 2024	North Rockhampton
Term 2 (July), 2024	Mackay Ooralea
February, 2025	North Rockhampton
February, 2025	Mackay Ooralea
Term 2 (July), 2025	North Rockhampton
Term 2 (July), 2025	Mackay Ooralea
Term 1 (March), 2026	North Rockhampton
Term 1 (March), 2026	Mackay Ooralea
Term 2 (July), 2026	North Rockhampton
Term 2 (July), 2026	Mackay Ooralea

　　

How to apply

Application deadline:

This date isn’t available – speak to an IDP counsellor to get detailed information.

　　

Further information

Career outcomesIf you aren’t eligible for the above entry requirements, you might want to explore pathway options at CQUniversity Australia. If you want to find out more, please speak to our counsellors.

　　Pathway options to study at this institution

　　

Reviews and rankings

World ranking

　　501st / 1250

　　THE World ranking

　　

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