A major in Innovative Foods will prepare you to be a leader in developing innovative, safe, healthy and sustainable foods. A solid foundation in the biological and chemical sciences, needed to underpin food science, will enable
graduates from this program to be confident in the rapidly evolving food technology sector. The topics covered in this major includes, food formulation, quality evaluation, food analysis, quality assurance, sensory analysis, food chemistry, food microbiology, food plant management, flavour chemistry and consumer relations.
The program is flexible and enables you to undertake units in human nutrition, health, biotechnology, marketing,
integrated management with industry and community links, with modern sensory and food processing facilities. Scholarships - View all scholarships Internships
Duration: 3 Year(s)Fees: Not available
Intake | Location |
---|---|
Autumn (March), 2024 | Campbelltown |
Autumn (March), 2024 | Richmond |
Autumn (March), 2024 | Rydalmere |
Autumn (March), 2024 | Parramatta |
Spring (July), 2024 | Campbelltown |
Spring (July), 2024 | Richmond |
Spring (July), 2024 | Rydalmere |
Spring (July), 2024 | Parramatta |
Autumn (March), 2025 | Campbelltown |
Autumn (March), 2025 | Richmond |
Autumn (March), 2025 | Rydalmere |
Autumn (March), 2025 | Parramatta |
Spring (July), 2025 | Campbelltown |
Spring (July), 2025 | Richmond |
Spring (July), 2025 | Rydalmere |
Spring (July), 2025 | Parramatta |
Spring (July), 2026 | Richmond |
Spring (July), 2026 | Campbelltown |
Spring (July), 2026 | Parramatta |
Spring (July), 2026 | Rydalmere |
IELTS ? overall 6.5 with no bands below 6.0
International Bacculareaute - 24
TOEFL -IBT - 82 (Writing - 21 ,Reading -13, Speaking -18, Listening-13)
TOEFL PBT ? 575
6.5
Overall IELTS band score
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About IELTS
Practice and prepare
TOEFL Internet based overall score: 82.0
Pathway options to study at this institution
301st / 1250
THE World ranking