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Hospitality and Tourism
We provide Hospitality and Tourism. We will wholeheartedly provide you with the best quality educational resources and support. We are committed to helping every student achieve greater success in this professional field and lay a solid foundation for future career development.
Hospitality and Tourism
Master of Science in Sustainable Food Safety Management
Master of Science in Sustainable Food Safety Management
At TU Dublin
Ireland
Course qualification
Masters Degree (Taught)
Entry score
6.0 IELTS
Total course fee
EU€14,500  (2024)
Master of Science in Tourism Management
Master of Science in Tourism Management
At TU Dublin
Ireland
Course qualification
Masters Degree (Taught)
Entry score
6.5 IELTS
Bachelor of Science in Baking and Pastry Arts Management (Level 7)
Bachelor of Science in Baking and Pastry Arts Management (Level 7)
At TU Dublin
Ireland
Course qualification
Bachelor Degree
Entry score
6.0 IELTS
Total course fee
EU€37,500  (2024)
Bachelor of Science in Culinary Entrepreneurship (Hons) Level 8
Bachelor of Science in Culinary Entrepreneurship (Hons) Level 8
At TU Dublin
Ireland
Course qualification
Bachelor Degree with Honours
Entry score
6.0 IELTS
Total course fee
EU€54,000  (2024)
Bachelor of Science in Baking and Pastry Arts Management (Level 8)
Bachelor of Science in Baking and Pastry Arts Management (Level 8)
At TU Dublin
Ireland
Course qualification
Bachelor Degree
Entry score
6.0 IELTS
Total course fee
EU€13,500  (2024)
Higher Certificate in Bar and Restaurant Management (Level 6)
Higher Certificate in Bar and Restaurant Management (Level 6)
At TU Dublin
Ireland
Course qualification
Certificate level 6
Entry score
6.0 IELTS
Total course fee
EU€23,300  (2024)
Higher Diploma in Hospitality Management (Level 8)
Higher Diploma in Hospitality Management (Level 8)
At TU Dublin
Ireland
Course qualification
Bachelor Degree
Entry score
6.0 IELTS
Total course fee
EU€13,500  (2024)
Bachelor of Science (Honours) in Tourism Management (Level 8)
Bachelor of Science (Honours) in Tourism Management (Level 8)
At TU Dublin
Ireland
Course qualification
Bachelor Degree with Honours
Entry score
6.0 IELTS
Total course fee
EU€13,500  (2024)
Bachelor of Arts in Hospitality Management (Level 7)
Bachelor of Arts in Hospitality Management (Level 7)
At TU Dublin
Ireland
Course qualification
Bachelor Degree
Entry score
6.0 IELTS
Total course fee
EU€37,500  (2024)
Bachelor of Arts in International Hospitality and Tourism Management (Hons) Level 8
Bachelor of Arts in International Hospitality and Tourism Management (Hons) Level 8
At TU Dublin
Ireland
Course qualification
Bachelor Degree with Honours
Entry score
6.0 IELTS
Total course fee
EU€54,000  (2024)
Bachelor of Arts in Culinary Arts (Level 7)
Bachelor of Arts in Culinary Arts (Level 7)
At TU Dublin
Ireland
Course qualification
Bachelor Degree
Entry score
6.0 IELTS
Total course fee
EU€37,500  (2024)
Bachelor of Arts in Botanical Cuisine (Hons) Level 8
Bachelor of Arts in Botanical Cuisine (Hons) Level 8
At TU Dublin
Ireland
Course qualification
Bachelor Degree with Honours
Entry score
6.0 IELTS
Total course fee
EU€54,000  (2024)
New Zealand Certificate in Cookery (Level 4) (Queenstown)
New Zealand Certificate in Cookery (Level 4) (Queenstown)
At Southern Institute of Technology
New Zealand
Course qualification
Certificate level 4
Total course fee
NZ$14,000  (2024)
Master of Arts in Gastronomy and Food Studies
Master of Arts in Gastronomy and Food Studies
At TU Dublin
Ireland
Course qualification
Masters Degree (Taught)
Entry score
7.0 IELTS
New Zealand Diploma in Hospitality Management (Level 6) (Invercargill)
New Zealand Diploma in Hospitality Management (Level 6) (Invercargill)
At Southern Institute of Technology
New Zealand
Course qualification
Diploma level 6
Total course fee
NZ$25,000  (2024)
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